Recipe For Vangi Bhath Powder

Ingredients

Urad dal                                     1 cup
Channa dal                                 1cup
Coriander seeds                          1/2 cup
Cinnamon                                   25 gms
Cloves                                        5 gms
Grated copra or                          1 cup

Dessicated coconut   

Byadige chilli(for color)             50 gms
Spicy red chilli                            25 gms
Methi seeds                                 2 tsps
Maratta moggu                            10

Preparation

Roast all the ingredients with minimum oil except the grated copra which has to be dry fried.Grind them to a coarse powder with copra and salt.Store in air tight containers.